All Wines are Available in Our Tasting Room and Online
We really enjoy drier wines that have layers of complexity in their flavor and a nice, lingering finish, but we also appreciate that some people enjoy lighter, sweeter wines. For production, we’re working with the award-winning Michael Shaps of VA Wineworks; with his expertise and our vision, we have cultivated a lineup that is sure to please nearly every palate.
We are currently offering flights of 5 wines for $15. These are available in white, red, and sweet.
Click here to learn more about our Foundation Club.
It is a wonderful way to enjoy your favorite wines all year long AND to receive discounts on each visit!
Whites
2020 Chardonnay ⬩ $8/27
Our Chardonnay was fermented & aged in new and neutral French barrels for 9 months to result in a wine that is rich & complex. With floral notes and hints of toasted vanilla on the nose, this wine is herbaceous with flavors of green apple and pear. Roast chicken, grilled or roasted vegetables, & nutty cheeses would all be perfect pairings for this deliciously creamy & tart Chardonnay.
RS 0.0%, pH 3.46, alcohol 12.1%
Wine Composition: 100% Chardonnay
2021 Petit Manseng ⬩ $8/28
Aged in a variety of barrels, our Petit Manseng has a creamy, citrusy nose and is charged with the smells and flavors of pineapple, honeydew, and toasted coconut. Although it is often served as a dessert wine, this grape has made itself right at home in our drier, tangier version. A perfect pair for spicy Asian dishes and blackened fish, the tart acidity and soft, lingering finish make this a wine to remember.
RS 0.07%, pH 3.9, alcohol 14.7%
Wine Composition: 100% Petit Manseng
2021 Rosé ⬩ $8/24
This blend awakens your senses: a nose heady with strawberry & flavors brimming with tart cherry. Processed in the traditional saignée style, this wine has a clarity & effervescence of flavor that make it a favorite of this season; our rosé is the perfect bottle to enjoy in the midday sunshine or while enjoying the sunset view of the Massanutten mountain; Rosés pair extraordinarily well with most foods, but this one would be great with a mixed greens salad topped with grilled chicken & strawberries, a mixed cheese platter, & fresh fruit spreads.
RS 0.04%, pH 3.36, alcohol 12%
Wine Composition: 44% Cabernet Franc, 27% Chambourcin, 18% Petit Verdot, 3% Malbec, 3% Cabernet Sauvignon, 5% Other
2019 Viognier ⬩ $8/25
Full of exotic flavors, you might taste papaya and honey in this delicious vintage. Our Viognier is tart and creamy with a lingering finish that comes from the time spent on the skins. It was fermented in stainless steel tanks and several types of barrels for 8 months & bottled early to retain the fruity & floral notes. With the rich flavor, this Viognier would pair perfectly with creamy pasta dishes, buttery seafood, & any mixed cheese platter.
RS .08%, pH 3.31, alcohol 12.5%
Wine Composition: 92% Viognier, 5% Rousanne, 3% Riesling
2021 White Brix ⬩ $7/22
A blend of three white grapes (Vidal Blanc, Viognier, and Petit Manseng), this slightly sweet wine is the perfect porch sipper! The aromatic nose is reminiscent of a spring meadow walk. The flavors are full of juicy green apples, and finishes with honeydew melons. This wine has well-balanced acidity, & it pairs well with cheeses, cured meats, summer salads, fresh oysters, & just about any other seafood.
RS 1.69%, pH 3.32, alcohol 13.4%
Wine Composition: 54% Vidal, 30% Viognier, and 16% Petit Manseng
2020 Sweet W ⬩ $8/24
Finished in stainless steel, this wonderfully balanced & deliciously sweet blend (86% Vidal, 10% Traminette, 4% Chardonnay) features our own “Sweet W” on the label. A nose that has traces of honeysuckle leads to flavors reminiscent of pear galette, honeydew melon, & sugared grapefruit rind. The label is unforgettable & the flavor is unmatched in this wine that is perfect as a gift for others or simply for treating yourself!
RS 4.4%, pH 3.38, alcohol 12.5%
Wine Composition: 86% Vidal, 10% Traminette, 4% Chardonnay
Hallielujah Sparkling White and Rosé ⬩ $8/36
Drinking either one of these sparkling wines is a special treat in itself! The gentle effervescence floats tastes of lemon cream in the white and summer berries in the rosé making both of these the perfect accompaniment for most appetizers and first courses. Both wines were aged in neutral French oak.
White: RS 0.03%, pH 3.39, alcohol 13%
Wine Composition: 100% Chardonnay
Rosé: RS 0.08%, pH 3.34, alcohol 11.5%
Wine Composition: 46% Cabernet Franc, 24% Viognier, 20% Merlot, 4% Vidal, 6% Other
2021 Lil Em ⬩ $8/28
Named for both the grapes from which it was made & as a tribute to our own “Lil Em”, the Petit Manseng grapes were tobacco barn dried before being processed & aged in French oak for 14 months. This dessert-style wine has a delightfully luxurious mouthfeel that intoxicates you with notes of honey before carrying you off to a paradise of tangerine, baked pineapple, & apricot. Enjoy it served with strong & salty cheeses or as the perfect after-dinner treat enjoyed by itself or drizzled over vanilla pound cake for an indulgent finish.
RS 9.5%, pH 3.4, alcohol 15.3%
Wine Composition: 100% Petit Manseng
Reds
2019 Kerus I ⬩ $8/25
Delicious & easy drinking, this sweet table red is sure to please everyone’s palate. A fruit forward nose, the jam notes are only a hint of the delightfulness to come. Once in you mouth, a delicious medley of fruits (think cherry, strawberry, & raspberry) & chocolates envelop the taste buds in a way that only a blend of Chambourcin, Merlot, & Petit Verdot is able. Our favorite aspect of this wine is that it enables us to give back to Kerus Global Education. Kerus, which means doing something with all of your heart, is a wonderful organization that is providing AIDS education & support to children who have been orphaned by the AIDS epidemic in South Africa.
RS 2.5%, pH 3.82, alcohol 12.7%
Wine Composition: 74% Chambourcin, 15% Merlot, 11% Petit Verdot
2020 Cabernet Franc ⬩ $8/28
A rich, medium-bodied wine, this Cabernet Franc was aged for 10 months in both new & neutral French oak barrels. The nose on this wine leads with crushed blackberries. It is brimming with vegetative flavors and sweet cherry. A delightful wine to drink now or cellar for later.
RS 0.08%, pH 3.75, alcohol 12.1%
Wine Composition: 90% Cabernet Franc, 8% Tannat, 2% Merlot
2021 Kerus II ⬩ $8/25
This smooth & silky red blend is sure to please everyone. The wine presents with a lovely, rich ruby color & soft, approachable flavors. Chambourcin, Cabernet Franc & Tannat combine to offer an old-world style wine that is smoky on the nose with a strong mid-palate, tastes of dark stone fruits & just a hint of spice. As with our original Kerus wine, we love that this wine allows us to give back to Kerus Global Education. Kerus, which means doing something with all of your heart, is a wonderful organization that is providing AIDS education & support to children who have been orphaned by the AIDS epidemic in South Africa.
RS 0.03%, pH 3.76 , alcohol 12.7%
Wine Composition: 50% Chambourcin, 38% Cabernet Franc, and 12% Tannat
2019 Petit Verdot ⬩ $8/32
A classic Petit Verdot, the aromatics & flavors of this wine envelop all of your senses. The wine was aged in a variety of barrels for 18 months, and the oak to wine balance is perfect! Flavors of dark currant, licorice, and black pepper are evident in this tannin-forward wine. It is great for drinking now or cellaring for later, and it pairs incredibly well with grilled venison or a hearty stew.
RS 0.02%, pH 3.73, alcohol 13.9%
Wine Composition: 100% Petit Verdot
2019 McGahey Red Reserve ⬩ $8/33
Aged for 18 months in French Oak barrels, this Merlot, Petit Verdot, Tannat, & Cabernet Franc blend is bold & rich. The flavors of dark cherry & vanilla cover all the points on the palate. Our McGahey is an incredibly versatile wine and pairs with nearly any food; it’s a great bottle to bring to dinner with friends or to save for a special evening at home!
RS .01%, pH 3.70, alcohol 12.5%
Wine Composition: 53% Merlot, 21% Petit Verdot, 13% Tannat, 13% Cabernet Franc
2020 Six Penny Postscript ⬩ $8/35
Barreled in French and American Oak barrels for 22 months, this vintage of our fortified port-style red dessert wine is incredibly smooth & full of flavor. Made mostly from tobacco barn dried Chambourcin grapes, this blend also comprises a first pressing of Rosé, Tannat, and Merlot. The flavor leads with black currant & finishes with a richness you can savor; the delicate sweetness & subtle structure of this wine makes it one to remember! We recommend having it as your dessert, paired with strong dark chocolate, or enjoyed with s’mores by the fire.
RS 1.8%, pH 3.65, alcohol 17.8%
Wine Composition: 84% Chambourcin, 12% Rosé, 3% Brandy, 1% Tannat
